.
(a.k.a. "Chex Mix")
(Makes 28 (1/2 cup) servings)

5 c. Crispix (Corn/Rice)

3 c. Wheat Chex

3 c. Cheerios

2 c. lightly-or-unsalted peanuts

1 cup pretzel sticks

8 Tbsp butter or margarine

3 Tbsp Worcestershire sauce

1 tsp Tabasco

2 1/2 tsp seasoned salt

1.5 tsp garlic powder

1 tsp onion powder

1 pinch cayenne pepper

In large yellow bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.

Taste the seasonings mixed with the butter before you add the cereals and make sure it tastes a bit spicy - it will be a lot milder once mixed and cooked. Cook in the oven at 250 for an hour, stirring every 15 minutes.  Let cool on a newspaper covered with paper towels.